日本質量分析学会 第66回質量分析総合討論会

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ポスター発表

第1日 5月15日(火)  ポスター会場

SALSA-glycoblotting法によるスフィンゴ糖脂質糖鎖のシアル酸構造異性体識別

(1北大院医2島津3創価大理)
o花松久寿1西風隆司2三浦信明3岡田和恵1朴錦花1坂本直哉1関谷禎規2岩本慎一2田中耕一2古川潤一1

Sialic acids exist the nonreducing ends glycans on glcoconjugates with α2,3 and α2,6 linkage. These sialylated glycans are critically involved in many biological events, such as cell adhesion, signal transduction, and virus infection. Glycosphingolipids (GSLs) have a large number of sialyl linked glycan isomers and α2,8 linked polysialic acids. Recently, Nishikaze et al. reported sialic acid linkage-specific alkylamidation (SALSA) method, which allows the discrimination of sialic acid linkage isomers on N-glycans by mass spectrometric analysis. In this presentation, we report that the comprehensive GSL-glycome analysis by SALSA-glycoblotting method combined endoglycoceramidase digestion. Additionally, we introduce the novel method of lactone-opening and amidation with various linear alkyl amines for α2,3 and α2,8 linked sialic acid, which can significantly reduce total reaction time of general SALSA-glycoblotting method.